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Events


wine tasting ketumbar

19

Feb

Wine tasting techniques and food paring at Ketumbar

Wednesday Feb 19, 2020 8:00 pm - Wednesday Feb 26, 2020 10:00 pm

Two lessons lasting two hours, to help you recognize and appreciate a good bottle of wine.Tasting of three wines in each lesson. Second lesson: food paring with tasting finger food. The course is aimed at foreigners who want to deepen their knowledge of the world of wine and Italians who want to learn the technical language in English.

Total Cost  € 80 per person,  including  wines and learning material. 
Due lezioni in inglese della durata di due ore, per aiutarti a riconoscere e apprezzare una buona bottiglia di vino. Degustazione di tre vini in ogni lezione. Seconda lezione: abbinamenti con degustazione di finger food di qualità. Il corso si rivolge agli stranieri che vogliono approfondire la conoscenza del mondo del vino e agli italiani che vogliono apprendere il linguaggio tecnico in inglese.

Costo € 80 a persona incluso degustazioni e materiale didattico.

 
Information and booking:
Stefano 320-1925460
Francesca 338-7603502
Pilar 349-0529647

 

Approach to wine tasting Ketumbar

30

Jan

Approach to wine tasting by Benedetto Rossi

Wednesday Jan 30, 2019 8:30 pm - Wednesday Feb 20, 2019 10:30 pm

For the fist time  in English language, from 30 January  there will be an Approach to wine tasting by Benedetto Rossi ,wine produser and sommelier.

Will be 4 lessons practical/theoretical with learning aids.

JANUARY 30 (from 8.30 p.m to 10.30 p.m)
From vines to wine: wine’s aromas.

FEBRUARY 6 (from 8.30 p.m to 10.30 p.m)
Read the label and drink the raimbow: Organic, Biodynamic and Natural wine.
We taste two wines.

FEBRUARY 13 (from 8.30 p.m to 10.30 p.m)
Italians make it different: Sparkling, Aromatic and Raisin wine.
We taste two wines.

FEBRUARY 20 (from 8.30 p.m to 10.30 p.m)
What to drink when: food and wine pairing.
We taste two wines.

The full cost is € 120.

Do you want to know the amazing world of wine ? Book now your wine experience !

Book now